Trendspotting at SIAL Canada reveals quinoa, meat snacks and premium chocolate

By Elizabeth Crawford contact

- Last updated on GMT

Quinoa-based foods, bean-to-bar chocolate, innovative meat-snacks and plant-based convenience foods continue to emerge as on-trend products that consumers want as illustrated by exhibitors showcasing new packaged foods at SIAL Canada in Toronto May 2-4.

Related news

Show more

Related products

show more

Related suppliers

Follow us

Featured Events

View more

Products

View more

Webinars