Meat

Photo Credit: Blue Apron

Blue Apron turnaround? The meal kit player posts strong Q2 results

By Mary Ellen Shoup

Blue Apron has posted 10% net revenue growth to $131m in Q2 2020 (vs the same period last year), and 29% growth compared to the previous quarter, benefiting from a massive wave of consumers cooking at home more. But will its customer base stick around...

Some keto brands on display at the Winter Fancy Food Show in January (pictures: Elaine Watson)

SHIFT20: ‘Keto really did just explode last year…’

By Elaine Watson

Maintaining a metabolic state of ketosis requires a level of discipline that’s pretty hard to sustain; however, the high fat, moderate protein and ultra-low carb keto diet is nevertheless exerting a growing influence on new product development across...

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