Supermarket

Image source: Merryfield

Earth Fare and Merryfield gamify nutrition labels in-store

By Deniz Ataman

Earth Fare, an organic and natural grocery chain, has partnered with Merryfield for its Micro-Moments program where shoppers can scan QR codes in-store for additional ingredient education on select better-for-you brands. This supplements Merryfield's...

US plant-based meat sales on the rise

US plant-based meat sales on the rise

By Aidan Fortune

Sales of plant-based meats in the US have risen 6% year-on-year, according to new data from Nielsen, the Plant Based Foods Association and The Good Food Institute. 

Hartman Group: Don’t downplay the online threat

Hartman Group: Don’t downplay the online threat

Could traditional supermarkets disappear in 20 years?

By Elaine Watson

As the immediate shock of the Amazon Whole Foods deal wears off, and spooked retailers are reassured that just 1% of US food and beverage retail sales are generated online,* they would be wise to remember that not all growth curves are linear, says Hartman...

Photo: iStock/Nadore

NEWS IN BRIEF

Grocery stores lead way for online ice cream orders, says 1010Data

By Adi Menayang

The center of the store may be where growth of online sales and orders thrive, but consumers are getting more comfortable clicking away to buy products from other aisles to. According to 1010DATA, online ice cream orders have grown threefold since 2014...

L2: ‘Amazon Choice is becoming increasingly important as we transition to this world of voice’

‘Amazon Choice is becoming increasingly important as we transition to this world of voice’

Alexa… how can I win on Amazon?

By Elaine Watson

It’s well known that the brands that are growing the most rapidly on Amazon are not necessarily growing the most rapidly in grocery stores, so what are the most successful CPG players on Amazon doing differently?

Private label a growth engine at Sprouts Farmers Market in Q4

Private label is a growth engine at Sprouts, says CEO

By Elaine Watson

Private label sales now account for more than one in every ten dollars spent at Sprouts stores, said the Phoenix-based retailer, which posted a 0.7% rise in same store sales in the latest quarter while rival Whole Foods Market has continued to see its...

Photo: Whole Foods Market

UPDATE

Has Whole Foods lost its mojo?

By Adi Menayang

As natural and organic goes mainstream, Whole Foods’ differentiator is, well, not that different from the rest of the market anymore, says one retail analyst.

Source: iStock

USDA pilot to allow Americans to buy groceries online with food stamps

By Elizabeth Crawford

The US Department of Agriculture’s recent selection of a diverse group of national and independent retailers to sell online groceries to Americans using food stamps not only potentially expands the retailers’ consumer base, but it could be a “lifeline”...

Photo: Walmart

Walmart tests gas station grocery pick-up concept

By Adi Menayang

Retail giant Walmart opened its second grocery pick-up and gas station hybrid store in Thornton, Colo., where shoppers can pick up their online order as they fill up their tanks.

PIcture: istockphoto-BsWei

'For the 4th year in a row, consumers have turned their backs on buying groceries online'

Is online grocery shopping failing?

By Elaine Watson

“Make no mistake,” says Dr Kurt Jetta, the founder of CPG analytics firm TABS Analytics, “Online grocery is failing.” But is he right, given that most commentators predict food e-commerce sales will grow significantly over the next several years, albeit...

Source: Blue Apron

Grocers explore options to defend against growing meal kit category

By Elizabeth Crawford

While the financial threat to traditional grocery stores posed by the burgeoning meal kit delivery category may be manageable for now, it is growing as more players enter the space and consumers become more comfortable with the concept – prompting some...

Paleo: A fad, a trend, or the start of a new food movement?

Paleo: A fad, a trend, or the start of a new food movement?

By Elaine Watson

Is Paleo a trend or a fad? And are 'plant-based foods' just a sexier term for meat & dairy alternatives, or the start of a new food movement? FoodNavigator-USA caught up with Blake Mitchell, president of food packaging and branding design...

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