IFT 2015 highlights: 3D printing...the killer app; lab burgers... for less than $300k, and meals with meal worms

By Elaine Watson contact

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Plant-based food and beverage sales are booming, thanks to a growing desire among consumers for healthier food options, with sugar among the top ingredients...

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Familiar, plant-based, highly functional… today's pectin ticks off a lot of boxes for consumers and product developers alike. Learn how this humble...

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