A major complaint of many nut milks is their tendency to separate when added to hot beverages, but both Bonhomme and Barbery noted Oatly worked “well” in hot tea and coffee. On a similar note, Oatly held together in soups and as an ingredient in baked goods.
Don’t let the idea of creating tasty plant-based dairy products intimidate you! Replacing animal - for plant-based ingredients can seem like a difficult...
