Lidl’s US expansion – its first outside of Europe – has not gone as smoothly as the retailer would have liked, with expansion plans now being scaled back. A new report from Planet Retail RNG explores what this means for product suppliers, and how the...
Novel ‘grape-like’ refrigerated fruit bites made from fruit and veggie purees held together with fibers will start shipping to the produce section of 500+ stores in New England in April, says brand owner Incredible Foods, the firm behind allergy-friendly...
The US Department of Agriculture (USDA) wants to “burrow out” overly restrictive regulations, “strike the best deal” for trade and “get a reasonable solution to an agriculture workforce,” amid the ongoing immigration debate, Sec. Sonny Perdue told stakeholders...
The link between personalization and athletes of all levels will become stronger as scientific advances “cut through the noise and show results that are objective”, says the CEO of InsideTracker.
Preparing delicious healthy home cooked meals every night requires inspiration, time and energy: things most working people are short of, hence, the growth of meal kits. But not everyone can afford them, is comfortable with the amount of packaging they...
Rules governing which foods and beverages are credited under child nutrition programs* need updating to reflect changing eating habits and the Dietary Guidelines for Americans, says the Good Food Institute (GFI), which wants schools to have the option...
Jeff Harmening, General Mills’ CEO, told attendants at the Consumer Analyst Group of New York (CAGNY) the company could see more acquisitions as part of its ‘reshape the portfolio for growth’ strategy.
Powder from yellow mealworm larvae may boost the protein content of an extruded cereal snack and boost the microstructure of the products, says a new study.
New packaging that positions SeaPack Shrimp & Seafood Co.'s frozen seafood products as the “ultimate resource for hassle-free cooking” will make the brand more relatable to modern shoppers who want healthy options and are pressed for time, according...
Coca-Cola has launched two fruit-flavored specialty sodas in the US market, Coca-Cola Georgia Peach and Coca-Cola California Raspberry, hoping to capitalize on the growing popularity of craft soda.
General Mills has been working to turn around its yogurt business and is starting to see slow signs of improvement but "there is more work to do," CEO Jeff Harmening said during the CAGNY (Consumer Analyst Group) conference in New York City.
'No one wants to pay more than they have to for groceries...'
Consumers are tired of cavernous stores with “90 different jars of pasta sauce,” said Tom Cindel, director of operations at ALDI’s Moreno Valley, CA, division, pointing to a shelf at the recently opened store in Monrovia, CA. “We just buy this one, it’s...
Hoping to cash in on the steady growth of the already sizeable sports and energy drink category, manufacturers at Natural Products Expo West in March will showcase a variety of functional beverages featuring an ever-expanding variety of plant-based proteins,...
With today’s launch of a new line of dairy-free, probiotic yogurt drinks, Califia Farms hopes to repeat the success it had when it entered the nut-milk category, and at the same time increase the transparency of marketing probiotics.
Gluten-free products are already widely perceived as a better-for-you option, but occasional gluten-free shoppers would like to see additional health claims added to the label, new consumer research reveals.
Would a professional athlete drink this? The founders of NOOMA – one of a new wave of sports drinks boasting cleaner labels and less sugar – can reliably answer in the affirmative, as both Jarred and Brandon Smith played hockey for a living, and formulated...
The steady growth of Kashi’s Certified Transitional program in the past two years along with positive consumer and retailer response to the protocol shows how paying more for ingredients from farms in the process of becoming certified organic can also...
Increasing consumer demand for fresh products, including new chilled alternatives to shelf-stable staples such as nutrition bars and baby food, is creating a logistical nightmare for some retailers and manufactures in need of more flexible refrigeration...
Unilever has become the first consumer goods company to publicly disclose all the suppliers and mills it buys palm oil from, both directly and indirectly, it says.
Consumption of milk containing only A2 β-casein may reduce acute gastrointestinal symptoms compared to conventional milk (containing A1 and A2 β-casein protein types) among those with self-reported lactose intolerance, according to a new study.
What's the difference between a great brand, and beautiful packaging design? Will PepsiCo's Drinkfinity concept be a hit in the US? And could sprinkling 'fairy dust' amounts of on-trend functional ingredients in your beverage - and...
“At the beginning I thought our audience would be mostly vegans, but what I’ve realized is that a lot of people are just looking to try new things, especially high-quality alternative, premium, or gourmet food products,” says the chef behind dairy-free...
The ready-to-eat popcorn category has been pretty lively in recent years, but all the innovation has all been driven by branding and flavor, rather than functionality, claims Brooklyn-based brand Protes, which is looking to bring incremental growth to...
With glyphosate in the spotlight again as anti-GMO activist group Moms Across America released test results suggesting trace levels of the herbicide (commonly used with GE crops) in brands from Lipton to Skippy’s, we spoke to Amin Talati Upadhye attorney...
Consumers are embracing online grocery shopping nearly twice as fast as predicted just a year ago, but there are still significant barriers that retailers must address to maximize their reach across channels, according to new Nielsen data.
As a relative newcomer to the baby food category, Nosh wants to do more than just feed babies' and toddlers' stomachs, it wants to feed their minds with products that teach foundational skills and knowledge.
A consumer survey, commissioned by US producer Cargill, has revealed the growing popularity among millennials of natural supplements to aid digestive health, along with animal well-being.
With its distinctive brand and commitment to high protein, Lenny & Larry’s has carved out a loyal following and success across multiple retail channels, so what’s next for the company?
Love and passion, not a bottomless bank account and fierce competitive spirit, are the cornerstones for Bob’s Red Mill’s longevity and success, according to founder Bob Moore, who recently celebrated his 89th birthday and has overseen operations at the...
US retail sales of culinary coconut oil – a category demonstrating explosive growth in recent years – have continued to decline, according to new data from SPINS, with the strongest reversal of fortunes in the conventional (MULO) channel, where sales...
There’s a plethora of protein powders, protein shakes, protein bars, and even protein water. Protein is obviously popular among consumers, so how do you stand out in the crowd? For Pennsylvania-based Quality Pasta Company, the answer was protein pasta.
Nestlé has posted flat organic sales growth in confectionery in fiscal 2017, but saw an uptick for premium brands such as Les Recettes De L’Atelier and sales in direct-to-consumer KitKat stores.
Latin American consumers across all demographics are interested in spending money on premium grocery products, particularly dairy, presenting strong opportunities for industry, according to Nielsen.
An infusion of $2OO million from a series E fundraise could help long-time Whole Foods Market delivery service Instacart hold its own against the retailer’s new owner Amazon’s decision last week to test two-hour delivery of the grocer’s products through...
A new study published in The BMJ yesterday suggests that consuming ultra-processed foods could increase the risk of developing some cancers, but the researchers and public health experts warn that significantly more science is necessary before drawing...
While the hype over edible insects has died down somewhat over the past couple of years, the demand for so-called ‘alternative’ proteins has not, and if suppliers can develop more efficient farming techniques, the potential market for protein-packed bugs...
More than half of US adults will celebrate Valentine’s Day today by spending a record-breaking $20.1 billion, or about $150 each on average, on “holiday indulgences,” including a variety of traditional sweets and better-for-you foods and beverages, according...
Marmite owner Unilever has threatened to pull advertising from online platforms such as Facebook and Google if they fail to protect children or create division in society and promote anger or hate.
While it’s “not perfectly clear” whether all e-commerce channels are going to make money, PepsiCo is positioning itself to win online with heavy investments that leverage big data and predictive analytics to sharpen real-time marketing messages, dynamic...
