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Taste Test Friday: The Little Kernel has consumers wanting more

Taste Test Friday: The Little Kernel has consumers wanting more

By Elizabeth Crawford

The founders of The Little Kernel argue that smaller is better when it comes to ready-to-eat popcorn because they say it is sweeter, crunchier and easier to eat than regular sized popcorn – but will consumers in the US, where bigger is often perceived...

Food safety recall round-up

Food safety recall round-up 21-27 April 2017

Recalls: Arsenic, aflatoxin and allergens

By Joseph James Whitworth

Food alerts have been made by USA, England, Australia, New Zealand, Hong Kong, Canada, Czech Republic, Netherlands, Austria, Finland, Sweden, Slovakia, Belgium, Germany, Denmark and Switzerland.

Source: iStock

Natural Products Expo West

New twists and techniques energize coffee & tea categories

By Elizabeth Crawford

New ways to make and enjoy coffee and tea continue to flood the market with companies at Natural Products Expo West offering twists on pour over, cold brew and iced coffee, nitro-infused tea and coffee and plant-based creamers. There were even options...

Expo West 2017 natural products data and trends

EXPO WEST 2017: The state of the natural products industry

By Elaine Watson

If the proliferation of booths at Expo West is anything to go by, the natural, organic and specialty products industry is in rude health, while investors are now competing with the likes of Leonardo DiCaprio for a slice of the action. But how fast is...

Trendspotting at the 2017 Winter Fancy Food Show

IN PICTURES: Trendspotting at the 2017 Winter Fancy Food Show

By Elaine Watson

Matcha, seaweed (paired with chocolate and coconut), veggie snacks, grass-fed meat and dairy, coconuts, hemp, and pulses (beans, peas, chickpeas, lentils) featured heavily at the 2017 Winter Fancy Food Show, where trend-spotters also got to taste Brazilian...

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