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GUEST ARTICLE: FDA poised to spoil a food fight, naturally

By Gregory D Cote, partner, McCarter & English

World-renowned chef Thomas Keller once said, ‘Food should be fun.’ But to those who make the products we eat and drink, there is nothing fun about food and beverage labeling litigation.

Meal kits: Home Chef exec on growth, profitability, and omnichannel retailing

60-second interview: Rich DeNardis, chief revenue officer, Home Chef

Home Chef chief revenue officer: ‘We believe in the omni-channel model’

By Elaine Watson

Home Chef has just struck a partnership with New England-based retailer Hannaford enabling shoppers to order its meal kits through Hannaford To Go and pick them up at their local store the same day, without committing to a monthly subscription. FoodNavigator-USA...

Chewing the fat: Need help navigating the healthy fats minefield?

Register for our FREE 60-minute webinar on June 20, 2018

Chewing the fat: Need help navigating the healthy fats minefield?

By Elaine Watson

Fats are often classed into good, bad and ugly categories. But do we know for sure which are which, and are consumers, food marketers, and health professionals all on the same page on this? Is the science really changing on saturated fats? And is the...

Andreas Fibig:

IFF CEO on the Frutarom mega-deal: 'This transaction is all about growth'

By Elaine Watson

Terms such as ‘streamlining overheads’ and ‘footprint optimization’ conjure up images of job cuts and factory closures, but IFF’s $7.1bn megadeal to acquire Israeli flavors and natural ingredients firm Frutarom is “all about growth, not cost savings at...

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