Snack brand Peatos has unveiled a new look, a new product (crunchy onion rings), and new distribution deals with Kroger, Safeway, Sprouts and Whole Foods, taking its store count to around 6,200 stores by early 2020: a 50% increase on its current footprint.
To meet the demands of today’s fast-paced, high-pressure world, consumers everywhere are looking for shortcuts to be better, faster and stronger – fueling the emergence of so-called biohacking, a term coined by the CEO of Bulletproof and made easier by...
Standing out in the protein bar category is tough with many brands all vying for shelf space and consumer attention, which is why Arla Food Ingredients is offering a new premium protein solution using a blend of whey protein isolate and casein to help...
Organic baby and toddler food and tummy friendly brand NutureMe says it has significant untapped potential in the online retail channel where it can reach even more health-conscious parents, domestically and globally.
While many parents eat meat, poultry and fish, the idea of feeding these foods to babies might sound strange to them based on the majority of baby foods currently marketed, but startup Serenity Kids is turning this preconception on its head with its line...
Building off its success as a direct-to-consumer business, emerging brand Atlas Bar will soon enter brick-and-mortar retailers nationwide, carving out a space in the competitive protein bar category with its low-carb, keto-friendly bars.
More than 29,000 members of the natural and organic food and beverage industry descended on Baltimore last week to showcase and scout products at the forefront of the health and wellness trend at Natural Products Expo East. Among the products exhibited...
Ready or not, Gen Z, is upon us with the oldest members of this cohort about to turn 21 and move out on their own and the younger ones holding increasingly more sway over what ends up in their families’ grocery carts.
Moms Across America, a national non-profit whose mission is to ensure a safe food supply with an emphasis on eliminating GMOs and glyphosate, has launched a three-tier 'gold standard' seal for products that have achieved specific levels of organic...
After completing a $18.3m Series A round led by New York-based private equity firm Goode Partners LLC, plant-based brand Strong Roots is ready to take a seat at "the main table of frozen [food]" replacing conventional brands for consumers, founder...
The success that brands incubated online often enjoy with direct-to-consumer marketing and distribution doesn’t always translate well to brick and mortar, but according to Soylent’s VP of sales Melody Conner building a company online first can provide...
Quality is driving millennial food shopping more than ever with nearly 70% of respondents to a national online survey by Whole Foods stating that they are willing to spend more on "high quality food items" that are responsibly sourced and have...
A three-year grant program called Get Schools Cooking (GSC) will help school lunch programs eliminate highly-processed foods and introduce more meals using whole fruits, vegetables, and grains.
Renewed consumer interest in convenient and filling breakfast products is accelerating Tyson Foods' legacy brand Jimmy Dean, which has grown total dollar sales at six times the rate compared to total food and beverage, according to Nielsen sales...
