Beef

NH Foods has been described as one of the world's leading food processors

NH Foods buys stake in Uruguay beef business

By Oscar Rousseau

Japanese meat processor Nipponham Foods (NH Foods) has made its second move in South America through a multi-million dollar takeover of Breeders & Packers Uruguay (BPU). 

Veal products were amongst those recalled by Marcho Farms

Marcho Farms recalls adulterated beef and pork products

By Aidan Fortune

The US Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) has announced the recall of approximately 5,620lb of boneless veal, and ground veal, beef and pork products that may be adulterated with non-O157 Shiga toxin-producing...

PRE Brand products are sold in patent-pending vacuum-sealed packaging

US grass fed beef brand boosts sales channels

By Rod Addy

PRE Brands has expanded its US grass fed beef to New England in Shaw’s and Star Market outlets and online at Jet.com and has added 1/3 lb. hamburger patties to its lineup.

As governor of Georgia, Sonny Perduegained experience of managing a big farm state

Perdue confirmed as US agriculture secretary

By Oscar Rousseau

America’s meat trade has reacted warmly to news that Donald Trump’s pick for agriculture secretary, Sonny Perdue, has finally been confirmed by the US senate. 

Uncle John’s Pride producers a range of beef, pork and chicken smoked sausages

Magnet found in sausage mix sparks recall

By Oscar Rousseau

Florida-based Uncle John’s Pride has issued a recall for over 63 tonnes (t) of ready-to-eat smoked meat and chicken sausages after a magnet was found in a product mix. 

Rapid testing should be followed up with lab tests, said the CDC

Better testing fuels US meat pathogen reports

By Rod Addy

Reported US infections linked to pathogens Yersinia and Shiga toxin-producing E.coli, commonly contaminating meat products, grew in number in 2016, but experts blamed better testing, not more people becoming sick. 

Donald Trump and Xi Jinping spoke about beef trade, among other issues, at the meeting

US and China to ‘flesh out’ beef deal

By Oscar Rousseau

White House representative Sean Spicer has confirmed Chinese president Xi Jinping and US President Donald Trump did discuss expanding beef exports, amid rumours China has relaxed restrictions on US beef.

Los Angeles Fire Department said the inferno could have been worse

Over 170 firefighters tackle meat factory inferno

By Oscar Rousseau

A “relentless effort” from the Los Angeles Fire Department saved half of a massive meat factory in the US state of California after a “raging inferno” ripped through the facility. 

Americans are estimated to eat 20 billion hot dogs per year, according to the NHDSC

How many hot dogs do Americans eat?

By Oscar Rousseau

Baseball fans in the US are expected to devour nearly 19 million hot dogs this year, as the new Major League Baseball (MLB) season runs into play. 

There could be shortage of graduates in the food sector in a few years time, USDA claim

ADM calls for single strategy to plug jobs gap

By Oscar Rousseau

A senior Archer Daniels Midland Company (ADM) executive wants the public and private sectors to work on a single strategy to address the millions of jobs expected to go unfilled in food manufacturing.

Cattlemen will get a chance to raise policy issues with US government officials

US cattle ranchers praise Beef Caucus start

By Oscar Rousseau

US cattlemen have applauded the re-establishment of the Congressional Beef Caucus, set up to educate politicians on policy issues affecting cattle and beef producers.

Meat bodies call the GIPSA rules 'draconian' and warn of a 'cascade of litigation'

US meatpackers denounce controversial fair play rules

By Oscar Rousseau

Government litigation set up to protect farmers from “egregious retaliatory practices” have been criticised by American meat boards, which suggest regulation could inflict billions of dollars of financial damage.

Memphis Meat claimed to have 'made history' with its lab-grown chicken

Chef cooks the world’s first lab-grown chicken

By Oscar Rousseau

Memphis Meats made headlines around the world with news that it had produced the world’s first lab-grown duck and chicken – now you can watch a video about the innovation. 

Businesses warned not put meat out in the snow if the power goes out

Food safety tips for storm-battered businesses

By Oscar Rousseau

Donald Trump’s government has shared food safety tips after New York, New Jersey, Pennsylvania and Virginia declared states of emergency as the deadly storm Stella swept across the north-eastern US.

Carolina Pride serves the US with sausages, bacon, hot dogs and ham

Investment business secures Carolina meat producer

By Rod Addy

Investment advisor Gordon Brothers has secured a majority equity share in Carolina Pride, throwing its substantial financial muscle behind the family-owned South Carolina packaged meat producer in a strategic partnership.

Securing strong market access to Japan and other Asian markets is a priority for the US pork and beef industries

Trump called to strike meat deal with Japan

By Oscar Rousseau

Beef and pork bodies have called on US President Donald Trump to launch free trade negotiations with Japan as prime minister Shinzo Abe jets in for a state visit this week.

Frontmatec aims to revolutionise beef production with step-change robotics

IPPE 2017

New merger targets automated cattle slaughter

By Rod Addy

Newly created Frontmatec plans groundbreaking automated cattle slaughter developments, Henrik Andersen, who has just become chief executive of the business, has revealed.

Spotlight

Follow us

Expertise Hub

Products

View more

Webinars

Featured Suppliers

All