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Photo Credit: Synergy Flavors

NEWS IN BRIEF

Synergy Flavors expands R&D and processing facilities

By Mary Ellen Shoup

Synergy Flavors has expanded several areas of its Illinois headquarters to support forward-looking flavor innovation and increased customer collaboration, said the company.

Photo Credit: Remilk

'Real dairy, no cows': Remilk scales up animal-free dairy production

By Mary Ellen Shoup

Fresh off of closing a $120m Series B funding round, Remilk is scaling the production and availability of its dairy-identical milk protein (minus the cows) while engaging with high-profile CPG brands looking to develop alternatives to conventional dairy...

Photo Credit: GettyImages / AsiaVision

Euromonitor: Trends to watch in plant-based milk

By Mary Ellen Shoup

With US$18bn in global retail sales, plant-based milk alternatives represent the gateway into plant-based foods for many consumers who are looking to reduce consumption of animal-based products, which continues to propel the category forward with new...

Photo Credit: Banana Wave

Eat Beyond to acquire non-dairy milk brand Banana Wave

By Mary Ellen Shoup

Eat Beyond has entered an agreement to acquire all of the outstanding share capital of Mylk Brands Inc., and in the process will acquire non-dairy milk brand Banana Wave, produced by Mylk's wholly-owned subsidiary Fresh Start Beverage Company.

REGISTER TODAY: Food For Kids Part II – What are kids snacking on?

REGISTER TODAY: Food For Kids Part II – What are kids snacking on?

By Mary Ellen Shoup

Parents are constantly looking for snacks that meet both the nutritional needs, and oftentimes, the picky palates of their child. Brands that can effectively meet both these fundamental demands are best positioned to win in the competitive landscape of...

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