FOOD FOR KIDS

©GettyImages / LittleBee80

CSPI report: We're not making progress on junk food advertising to kids

By Mary Ellen Shoup

Junk food advertising on kids’ television channels has not decreased since 2012 despite uniform nutrition criteria introduced by the Children’s Food and Beverage Advertising Initiative (CFBAI) in 2013, according to CSPI’s analysis of 72 hours of kids...

© Getty Images / TLFurrer

BASF joins the HMO club with 2’-FL launch

By Stephen Daniells

Human milk oligosaccharides (HMOs) are the “hot new thing” said an expert recently, as BASF announced the US launch of its 2’-FL (2’-fucosyllactose) ingredient, which is branded Prebilac.

Picture: Gettyimages-monkeybusinessimages

FOOD FOR KIDS: Are we making progress on childhood obesity?

By Elaine Watson

Childhood obesity in the US affects almost one-in-five children aged 2-19yrs. Rates vary by age, but are highest among Hispanic and African Americans, and continue to rise. So what can we do about it, and are existing strategies failing children?

©GettyImages / Mukhina1

Low FODMAP food for kids? Study demonstrates diet's effectiveness

By Mary Ellen Shoup

Low FODMAP, a diet low in carbohydrates that trigger digestive discomfort and stomach pain, could be a useful treatment for children and adolescents with gastrointestinal issues, say researchers from the University of Otago in Australia.

Follow us

Featured Events

View more

Products

View more

Webinars