Trendspotting at the 2018 Winter Fancy Food Show

By Elaine Watson

26-Jan-2018 - Last updated on 26-Jan-2018 at 01:57 GMT

The Winter Fancy Food Show – organized by the Specialty Food Association - attracted 1,400 exhibitors and 25,000 visitors this year, ranging from grocery buyers and distributors to private equity firms scouting around for the next big thing.

IN PICTURES: Trendspotting at the 2018 Winter Fancy Food Show

Trendspotting at the 2018 Winter Fancy Food Show

'You must have a product with purpose...'

Trust, influence and personalization

Big brother… welcome to my home

The British Invasion

The Amazing Chickpea!

All things plant-based

Sweet innovation

Alternative flours

Soozy’s: Gluten-free 2.0

Enjoy Life Foods chalks up high double-digit growth in 2017

A lighter ice cream?

Drink your soup!

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