FOOD VISION USA 2017, the highlights: From the ‘age of homebodies’ to the end of animal agriculture

Big surprises in Ipsos survey of 6000 flexitarians

DuPont Nutrition & Biosciences | 30-Nov-2020 | Technical / White Paper

Flexitarians in 9 countries give a meal-by-meal account of their preferences. Discover what it takes to make plant-based part of every meal in our groundbreaking...

Are you ready for a new taste experience?

Lallemand Bio-Ingredients | 11-Nov-2020 | Technical / White Paper

The Plant-based movement is gaining traction and it is common to refer to Plant-based food as products that are direct replacements for animal-based products....

New Flavors for Taste Modulation from Sweegen

SweeGen Inc. | 04-Nov-2020 | Product Brochure

Sweegen’s proprietary taste modulation flavor library and product development expertise can help solve a variety of sugar reduction challenges. Explore...

Slow carbs improve your metabolism. It’s a no brainer for consumers at all life stages.

BENEO | Recorded the 10-Nov-2020 | Webinar

This webinar gives insight how a lower glycaemic blood glucose and insulin profile in a carbohydrate-rich diet can be beneficial in every stage of life.

Register for free